~ INDULGE ~ 秋冬餐酒單 2010~2011

為了讓更多還未曾來到 ~ INDULGE ~

光臨過的朋友們更了解我們,

今天起將不定期介紹我們的餐,酒相關內容.

首先就從~ INDULGE ~ 秋冬餐酒單開始吧!!!

~ INDULGE ~ experimental bistro

Fall & Winter Menu

Created By Aki,Sam & Roy.

~ INDULGE ~實驗創新餐酒館

秋冬餐酒單

由Aki,Sam和Roy共同開立.

我們所供應的食物皆源自於一些傳統的歐陸料理,

並融入台灣本土季節食材.

主廚Sam是一位喜愛烹飪料理且充滿熱情的人.

每當他談論到料理時,臉上總是洋溢著愉悅的笑容.

如果您早已認識了他,一點都不難從小事物上發現他做到的不同.

INDULGE的廚師們和Sam大部分的時間用於鑽研並尋找一些獨特的元素,

將其用於烹調出INDULGE料理中不凡的味道.

我們親愛的朋友及顧客,請放慢您的生活步調,

細細品味我們所擁有他人所缺乏的那一味……”用心”

We provide tradition continental cuisine with fusion of seasonal ingredients from Taiwan.
Sam, a man who is obsessed of culinary and passionate for food.
You can always find a pleasant smile on Sam’s face when it comes to a discussion of cooking.
The uniqueness from little thing that is done by Sam,
Chefs from INDULGE, including Sam, spent most of their time on improving skills and discovering unique elements, and applied in the extraordinary cuisine
that is presented by INDULGE.
Our dear friends and customers, please slow down your pace of life,
Enjoy the most important ingredient we have prepared carefully for you ... "HEART"

紅酒搭牛排

白酒搭海鮮

嗯還不錯的選擇

不過您既然來到了~ INDULGE ~實驗創新餐酒館

何不嘗試看看雞尾酒搭配食物的絕妙滋味呢?

為了讓您勇敢的踏出這一步

凡是您於晚餐時段所點用來搭配餐點的"雞尾酒一律半價"

先來杯007最愛的葳絲朋馬丁尼

搭配INDULGE風味生蠔佐迪戎黑醋栗酸奶芥末子醬

好好享受一番吧

Red Wine with steak

white wine with seafood

good choice!

Since you are here in ~ INDULGE ~ experimental bistro

Why don’t you try the wonderful combination of cuisine and cocktails

Be brave, take the first step

You will be offered with "half price cocktail" during dinner time

Have a glass of 007’s favorite, Vesper Martini

with Indulger’s Dijon Cassis and Sour Cream Mustard Sauce with oyster

”Bon Appetit”

晚餐 PM 17:00 ~ PM 22:00

Dinner PM 17:00 ~ PM 22:00

前菜

Appetizer

INDULGE手工麵包 NT. 80

Handmade Bread by INDULGE

( 陳年波特酒肝醬慕斯 / 紫山藥地瓜奶油起司醬 / 續隨子風乾番茄青蔥醬)

( Liver Mousse with Aged Port Wine

/ Purple Yam and Sweet Potato Cream Cheese Sauce

/ Capers and Dried Tomato Green Onion Sauce )

INDULGE季節沙拉 NT. 150

Seasonal Vegetables Salad by INDULGE

( 索雷拉松露醬 / 檸檬柚香胡麻醬 / 巴薩米克香料紅酒醋 )

( Sorella Truffle Sauce

/ Lemon Pomelo Sesame Sauce

/ Aceto Balsamico Spices Sauce )

INDULGE特選湯品 NT. 120

Selected Soup by INDULGE

( 福爾摩莎鮮魚清湯 / 諾曼地螯蝦濃湯 )

( Formosa Fish Broth / Normandy Crayfish Soup )

INDULGE風味生蠔 NT. 120

Flavor of Oyster by INDULGE

( 迪戎黑醋栗酸奶芥末子醬 / 經典辣味番茄香料醬 )

( Dijon Cassis and Sour Cream Mustard Sauce

/ Classic Spicy Tomato Pesto Sauce )

洛神葵海鮮塔佐熱帶水果醬 NT. 160

Seafood Tart with Roselle Tropical Fruit Sauce

香草豆莢初榨橄欖油漬時蔬 NT. 160

Marinated Seasonal Vegetables

with Vanilla Beans Extra Virgin Olive Oil

亞魯加魚子蟹肉幕斯蛋 NT. 180

Arugula Crab Egg Musi

蘋果白蘭地拌炒柑橘香風味海瓜子 NT. 180

Calvados Stir-Fry Citrus Flavored Variegate Venus

香檳醋拌炒紫蘇什菇羊肚菌 NT. 180

Stir-Fry Morilles Assorted Mushrooms and Perilla

with Reims Champagne Vinegar

干邑茴香芥末辣味烤雞翅 NT. 180

Grilled Spicy Cognac Fennel Mustard Chicken Wings

酥炸墨魚甜蝦佐筊白筍松露岩鹽 NT. 180

Fried Squid Shrimp with White Mushroom and Truffle Rock Salt

法裔路易斯安那風味烤豬肋佐醃漬蔬菜 NT. 200

Louisiana French Style Pork Ribs with Pickled Vegetables

迷迭香烤牛肉 NT. 250

Rosemary Roast Beef

以下餐點加NT. 300即可享有當日主廚套餐
The Following Mentioned Meals Plus NT. 300
Can Enjoy The Daily Set Dinner

麵、飯與主食
Noodle Rice and Main Course


東港烏魚子辣味義大利麵佐胭脂蝦 NT. 320
Spaghetti with Spicy East Port Mullet Roe and Red Prawn


夏季松露奶油義大利麵佐風乾野菌 NT. 280
Spaghetti with Summer Truffle Cream Sauce
and Dried Mushrooms


綠蘆筍干貝燉飯佐魚子醬班節蝦 NT. 320
Risotto with Green Asparagus Scallop Arugula and Tiger Shrimp


牛肝菌什菇燉飯佐粉晶岩鹽考筊白筍 NT. 280
Risotto with Porcini Assorted Mushrooms
and Pink Rock Salt Grilled White Mushroom


薩得曼陳年波特酒燉煮放山雞腿 NT. 420
Sademan Aged Port Wine Stew Free Range Chicken Leg


香煎福山鱒魚佐淡菜香檳奶油海膽醬 NT. 420
Grilled Fu Shan Trout with Mussels
and Champagne Sea Urchin Cream Sauce


雅瑪邑燒烤菲力牛排佐牛肝菌紅酒醬 NT. 550
Armagnac Grilled Tenderloin Fillet Steak
with Porcini Wine Sauce


喀什米爾岩鹽烤羊排佐野櫻桃香料醬 NT. 550
Kashmir Rock Salt Grilled Lamb Chops
with Wild Cherry Flavor Sauce


福爾摩莎海鮮盤佐夏朵內大蒜奶油醬 NT. 550
Formosa Comprehensive Seafood Plate
with Chardonnay Garlic Cream Sauce


爐烤野生虎蝦佐香料燴風乾番茄醬 NT. 620
Oven Grilled Wild Tiger Prawn
with Spice Braised Dried Tomato Sauce


宵夜 PM 22:00 ~ AM 01:30
Midnight Snack PM 21:30 ~ AM 01:30


INDULGE風味生蠔 NT. 120
Flavor of Oyster by INDULGE


( 迪戎黑醋栗酸奶芥末子醬 / 經典辣味番茄香料醬 )
(Dijon Cassis and Sour Cream Mustard Sauce
/ Classic Spicy Tomato Pesto Sauce )


蒔蘿子醃漬辣味蔬菜 NT. 120
Pickled Cumin Spicy Vegetables


INDULGE脆薯NT. 160
Crispy French Fries by INDULGE
( 辣味茵陳蒿芥末醬 / 重乳酪起司醬 )
( Spice Artemisia Mustard Sauce
/ Heavy Cream Cheese Sauce )


干邑茴香芥末辣味烤雞翅 NT. 180
Grilled Spicy Chicken Wings with Cognac Fennel Mustard Sauce


蘋果白蘭地拌炒柑橘香風味海瓜子 NT. 180
Calvados Stir-Fry Citrus Flavored Variegate Venus


山葵花椒岩鹽酥炸墨魚NT. 180
Fried squid with Wasabi and Fagara Rock Salt


巴薩米克香料紅酒醋拌炒花椒培根什菇NT. 180
Stir-Fry Fagara Assorted Mushrooms and Bacon
with Aceto Balsamico


法裔路易斯安那風味烤豬肋 NT. 200
Louisiana French Style Pork Ribs


番紅花辣味涼拌海鮮 NT. 220
Saffron Spicy Seafood Salad


INDULGE水果起司拼盤 NT. 250
Comprehensive Cheese Plate with Fruit by INDULGE


迷迭香岩鹽辣炒大蔥骰子牛肉 NT. 250
Scallion Stir-Fry Spice Roast Dice Beef
with Rosemary Rock Salt


波爾多牛肝菌紅酒燉牛肉 NT. 250
Bordeaux Red Wine Beef Stew with Porcini


經典蒜片辣椒麵 NT. 250
Spaghetti With Olive Oil Garlic and Chili


INDULGE特選湯品 NT. 120
Selected Soup by INDULGE

Aki的調酒師生涯從台灣開始，期間歷經了東京、大阪、倫敦、曼徹斯特、

華沙、阿姆斯特丹、紐約及巴黎長達十五年之久。

更多次在國際級調酒比賽中受獎無數，至今已獲得三次世界調酒大賽冠軍，

並擔任多家國際知名酒商的品牌大使將其所學分享給每一個喜愛雞尾酒的人們。

“享受與雞尾酒融合在一起的生活” ，

是形容INDULGE的調酒師們和Aki最貼切不過得一句話。

也因此每當您坐在吧台前，總是能夠驚喜連連。

忙碌了一整天，卸下工作的壓力。

釋放您的心靈恣意享受當下這一刻

Aki began his bartender’s career in Taiwan, and continued through

Tokyo, Osaka, London, Manchester,

Warsaw, Amsterdam, New York and Paris over fifteen years.

Numerous bartending competition awards at international level alumni

and has so far received three World Cocktail Championships.

As an ambassador of liquor for several internationally renowned brands

that he has learned will be shared with every cocktail lover.

"Enjoy life in harmony with cocktail"

”INDULGE” the bartender who is described as the most appropriate then “AKI” is the word.

So whenever you are sitting in our bar, always expect the unexpected.

Remove the pressure of a hard day’s work.

Free your mind to enjoy the present moment.

歡迎來到~ INDULGE ~實驗創新餐酒館

放心我們不會給你一如往常教科書般的酒單

只想知道您口渴嗎 ?趕時間嗎 ?

獨自一人還是在等朋友呢 ?

絕妙,有趣及快速的選擇由您來決定

Welcome to ~ INDULGE ~ experimental bistro!!

Rest assured you will not be served the typical drink list

Thirsty? In a hurry?

Alone or with company?

Splendid! Boisterous and extravagant decisions are of your choices.

Midori Fruit Punch N.T. 250

蜜多利水果潘趣

Midori Melon Liqueur 50 ml

蜜多利哈蜜瓜香甜酒50毫升

Sauvignon Blanc 50 ml

白蘇維翁葡萄酒50毫升

Fresh Lemon Juice 15 ml

新鮮檸檬汁15毫升

Tropical Fruit Dice Few

熱帶水果丁一匙半

Clear Apple Juice 50 ml

清澈蘋果汁50毫升

Hendrick’s Tonic N.T. 250

亨利爵士通寧

Hendrick’s Gin 50 ml

亨利爵士琴酒50毫升

Tonic Water Top Off

通寧水加至八分滿

Fresh Cucumber Slice

新鮮小黃瓜切片

Prucia Fizz N.T. 250

普露西亞費茲

Prucia Plum Liqueur 50 ml

普露西亞梅子香甜酒50毫升

Tonic Water Top Off

通寧水加至八分滿

Fresh Lemon Peel Zest

新鮮檸檬皮油增添風味

Savor of Key N.T. 280

賞味鑰匙

Glenfiddich Single Malt Whisky 15 year 30ml

格蘭菲迪十五年單一麥芽威士忌30毫升

Fresh Pear Quarter

新鮮水梨四分之一顆

Extra Virgin Olive Oil 10 ml

特級初榨橄欖油10毫升

Fresh Lemon Peel Zest

新鮮檸檬皮油增添風味

Herradura Tequila Blanco N.T. 350

馬蹄鐵白色龍舌蘭

Hibiki Blended Whisky 12 y N.T. 350

響12年調和威士忌

Trivento Brut Natural N.T. 300

三風天然氣泡酒

跟著味覺去旅行

省下您口袋中的機票錢

輕鬆得跟著我們一同來體驗

蘇格蘭斯佩賽的清新花果香

與艾雷島極具個性煙燻味的單一麥芽威士忌

墨西哥年輕龍舌蘭優雅脫俗的柑橘芬芳

與擁有豐富多變及紮實口感的陳年龍舌蘭

Follow your taste bud

Save the travel expenses

experience with us easily

Nose full of fresh flower from Speyside, Scotland

Highly characterized smoky single malt whiskey from Islay Island

Young, elegant and refined Mexican tequila with a hint of citrus fragrance

solid, rich and varied texture of Tequila Añejo

Taste Flight Tequila N.T. 700

龍舌蘭品嚐班機

( choice of your favorite for three )

( 選擇您所喜好的三種風味 )

Taste Flight Whisky N.T. 700

威士忌品嚐班機

( choice of your favorite for three )

( 選擇您所喜好的三種風味 )

經典雞尾酒的演繹

自1803年至今的第二個雞尾酒黃金時代

我們延續著歷史傳承的腳步並改變了些許的風味

將其提升到另一種不同的樣貌

嘿嘿嘿……別懷疑你的眼睛和舌頭

這顆看似魚子醬的東西其實他是顆櫻桃

Interpretation of the classic cocktail

since 1803, the second golden age of cocktails

we continue our pace of historical heritage and with a slight modification

to elevate to a new height.

EHEHEH ... ... do not doubt your sense.

What appears to be caviar is in fact a cherry.

White Negroni N.T. 280

白色尼格羅尼

Hendrick’s Gin 30 ml

亨利爵士琴酒30毫升

Sauvignon Blanc 30 ml

白蘇維翁葡萄酒30毫升

Clear Apple Juice 60 ml

清澈蘋果汁60毫升

Fresh Grapefruit Peel Zest

新鮮葡萄柚皮油增添風味

Apricot Alexander N.T. 280

杏桃亞歷山大

Hennessey V.S.O.P 50 ml

軒尼詩特級干邑50毫升

Clear Apple Juice 25 ml

清澈蘋果汁25毫升

Boiron Apricot Puree 50 ml

保虹杏桃果泥50毫升

Nutmeg Grated Over The Drink

肉豆蔻研磨灑上

Blue Agave Julep N.T. 300

藍色龍舌蘭茱麗葉

Herradura Tequila Blanco 50 ml

馬蹄鐵白色龍舌蘭50毫升

Agave Syrup 25 ml

龍舌蘭糖漿25毫升

Fresh Mint Few

新鮮薄荷葉十五片

Fresh Lime Half

新鮮萊姆半顆

Zacapa Mojito N.T. 300

薩凱帕莫西多

Zacapa 23 Rum 50 ml

薩凱帕23蘭姆酒50毫升

Fresh Mint Few

新鮮薄荷葉十五片

Fresh Lime Half

新鮮萊姆半顆

La Perruche Cube Sugar Few

拉普夏方糖三至四顆

Violet Sangaree N.T. 300

紫羅蘭桑格麗

G’miclo Violet Liqueur 50 ml

夏米可羅紫蘿蘭香甜酒50毫升

Sauvignon Blanc 50 ml

白蘇維翁葡萄酒50毫升

Fresh Pear Quarter

新鮮水梨四分之一顆

Wine and Spices Mix Sugar On Top

紅酒混和香料糖杯口

Bellissimo N.T. 300

貝里西蒙

Grappa 15 ml

義大利渣釀白蘭地15毫升

Boiron Peach Puree 45 ml

保虹水蜜桃果泥45毫升

Trivento Brut Natural Top Off

三風天然氣泡酒加至八分滿

Ruby Silk Stocking N.T. 300

粉黛絲襪

Herradura Tequila Anejo 50 ml

馬蹄鐵陳年龍舌蘭50毫升

Mozart Black Chocolate Liqueur 25 ml

莫札特純黑巧克力香甜酒25毫升

Cream 15 ml

植物性奶油15毫升

Boiron Raspberry Puree 50 ml

保虹覆盆子果泥50毫升

Hot Toddy N.T. 300

熱托蒂

Hennessey V.S.O.P 50 ml

軒尼詩特級干邑50毫升

Boiling Water 50 ml

熱滾水50毫升

Pomelo Honey 20 ml

柚香蜂蜜20毫升

Fresh Lemon Juice 20 ml

新鮮檸檬汁20毫升

Fresh Lemon Peel Zest

新鮮檸檬皮油增添風味

Vesper Martini N.T. 350

葳絲朋馬丁尼

Tanqueray N.O. 10 Gin 60 ml

坦奎利十號琴酒60毫升

Belvedere Vodka Pure 20 ml

雪樹伏特加原味20毫升

Lillet Blanc 10 ml

甘味苦艾酒10毫升

Fresh Lemon Peel Zest

新鮮檸檬皮油增添風味

Molecular Manhattan N.T. 350

分子曼哈頓

Canadian Club Rye Whisky 75 ml

加拿大會所裸麥威士忌75毫升

Drambuie 5 ml

石楠花蜂蜜威士忌香甜酒5毫升

Sweet Vermouth 5 ml

甜味苦艾酒5毫升

Old Fashioned Bitters drops

老式經典苦精兩滴

Molecular Cherry 1

分子櫻桃一顆

Fresh Orange Peel Zest

新鮮柳橙皮油增添風味

Blue Blazer N.T. 450

藍色火焰

Glenfiddich Single Malt Whisky 15 year 80 ml

格蘭菲迪十五年單一麥芽威士忌80毫升

Vanilla Bean 1

香草豆莢一支

Cinnamon Stick 1

肉桂棒一支

Bay Leave 1

月桂葉一片

Clove 5

丁香五粒

Fresh Orange Peel 1

新鮮柳橙皮一片

Fresh Lemon Peel Zest

新鮮檸檬皮油增添風味

Wine and Spices Mix Sugar Few

紅酒混和香料糖適量

調酒師的好惡

酸 ?甜 ?苦 ?辣 ?

喔 ~ 不 !!! 我們將與您分享前所未有的香氣

看到了嗎?

在您一進來的院子裡

我們種滿了各式各樣新鮮的香草

驚奇的味道就是來自於那裡

Bartender likes and dislikes

Acidic? Sweet? Bitter? Spicy?

And Yes!!! You will experience an aroma never experienced

Look!

The wonder of flavors comes from a yard full of fresh herbs.

Luscious N.T. 280

極致美味

Hendrick’s Gin 45 ml

亨利爵士琴酒45毫升

Fresh Basil Few

新鮮羅勒葉八片

Clear Apple Juice 30 ml

清澈蘋果汁30毫升

Boiron Strawberry Puree 45 ml

保虹草莓果泥45毫升

Eden N.T. 280

伊甸園

Sailor’s Jerry Spiced Rum 60 ml

水手傑瑞香料蘭姆酒60毫升

Coffee Bean Burned Few

燒烤過的咖啡豆六顆

Fresh Lemon Juice 25 ml

新鮮萊姆汁25毫升

Boiron Blackberry Puree 25 ml

保虹黑莓果泥25毫升

La Vie En Rose N.T. 300

玫瑰人生

Martell Noblige Cognac 50ml

馬爹利名仕干邑50毫升

Grand Marnier 10ml

柑曼怡香橙干邑香甜酒10毫升

Fresh Geranium Few

新鮮天竺葵三至五片

Fresh Red Grape Few

新鮮紅葡萄六顆

Southern Melody N.T. 300

南方旋律

Hibiki Blended Whisky 25 ml

響調和式威士忌25毫升

Midori Melon Liqueur 15 ml

蜜多利哈蜜瓜香甜酒15毫升

Chartreuse Green Liqueur 5 ml

綠色沙特勒茲香甜酒5毫升

Sauvignon Blanc 25 ml

白蘇維翁葡萄酒25毫升

Clear Apple Juice 15 ml

清澈蘋果汁15毫升

Virgin’s Whisper N.T. 300

青澀少女的呢喃

Grey Goose Vodka 30 ml

灰雁伏特加30毫升

Sauvignon Blanc 25 ml

白蘇維翁葡萄酒25毫升

Clear Apple Juice 25 ml

清澈蘋果汁25毫升

Fresh Rosemary Few

新鮮迷迭香一支

Fresh Pear Quarter

新鮮水梨四分之一顆

Wish N.T. 300

心願

Tanqueray N.O. 10 Gin 45 ml

坦奎利十號琴酒45毫升

Midori Melon Liqueur 30 ml

蜜多利哈蜜瓜香甜酒30毫升

Cabernet Sauvignon 10 ml

卡本內蘇維翁葡萄酒10毫升

Fresh Lime Juice 10 ml

新鮮萊姆汁10毫升

Fresh Red Grape Few

新鮮紅葡萄六顆

Victoria Smash N.T. 300

維多利亞香氛

Hendrick’s Gin 45 ml

亨利爵士琴酒45毫升

Hibiscus Tea 15 ml

木槿花茶15毫升

Ruby Red Grapefruit Juice 15 ml

粉黛紅葡萄柚汁15毫升

Boiron Lychee Puree 15 ml

保虹荔枝果泥15毫升

Boiron Peach Puree 15 ml

保虹水蜜桃果泥15毫升

Fresh Grapefruit Peel Zest

新鮮葡萄柚皮油增添風味

Oriental Beauty N.T. 300

東方美人

Yamazaki Single Malt Whisky 12 year 50 ml

山崎12年單一麥芽威士忌50毫升

Oriental Beauty Tea 15 ml

東方美人茶15毫升

Jasmine Honey Tea 15 ml

茉莉花蜜茶15毫升

Boiron Pear Puree 50 ml

保虹西洋梨果泥50毫升

Da Vinci N.T. 300

達文西

Potocki Vodka 50 ml

波特世紀伯爵伏特加50毫升

Frangelico Hazelnut Liqueur 30 ml

法蘭傑利可榛果香甜酒30毫升

Fresh Orange Juice 30 ml

新鮮柳橙汁30毫升

Fresh Lemon Juice 10 ml

新鮮檸檬汁10毫升

Fresh Lemon Peel Zest

新鮮檸檬皮油噴灑

Fragrance N.T. 300

香水

Tanqueray N.O. 10 Gin 45 ml

坦奎利十號琴酒45毫升

Kyoho Grape Liqueur 10 ml

巨峰葡萄香甜酒10毫升

Dita Lychee Liqueur 10 ml

蒂塔荔枝香甜酒10毫升

Fresh Lemon Juice 10 ml

新鮮檸檬汁10毫升

Clear Apple Juice 45 ml

清澈蘋果汁45毫升

Fresh Lemon and Grapefruit Peel Zest

新鮮檸檬及葡萄柚皮油增添風味

Celebrity N.T. 300

名伶

Tanqueray N.O. 10 Gin 45 ml

坦奎利十號琴酒45毫升

Fresh Lemon Balm Few

新鮮檸檬香蜂草十二片

Fresh Red Grape Few

新鮮紅葡萄六顆

La Perruche Cube Sugar Few

拉普夏方糖一顆

Trivento Brut Natural Top Off

三風天然氣泡酒加至八分滿

Sundance Valley N.T. 300

日舞谷

Grey Goose Vodka 30 ml

灰雁伏特加30毫升

Frangelico Hazelnut Liqueur 30 ml

法蘭傑利可榛果香甜酒30毫升

Boiron Strawberry Puree 45 ml

保虹草莓果泥45毫升

Trivento Brut Natural Top Off

三風天然氣泡酒加至八分滿

White Chocolate Grated Over The Drink

白巧克力研磨灑上

Hot Lips N.T. 300

烈焰紅唇

Hennesey V.S.O.P. 25 ml

軒尼詩特級干邑25毫升

Calvados 25 ml

蘋果白蘭地25毫升

Boiron Morello Cherry Puree 25 ml

保虹酸櫻桃果泥25毫升

Clear Apple Juice 25 ml

清澈蘋果汁25毫升

Trivento Brut Natural Top Off

三風天然氣泡酒加至八分滿

Torrid Zone N.T. 300

熱帶島嶼

Sailor’s Jerry Spiced Rum 50 ml

水手傑瑞香料蘭姆酒50毫升

Milk 15 ml

牛奶15毫升

Caramel 15 ml

焦糖漿15毫升

Tropical Fruit Dice Few

熱帶水果丁一湯匙半

Boiron Tropical Fruit Puree 50 ml

保虹熱帶水果果泥50毫升

Chelsea Rose N.T. 350

雀爾西玫瑰

Hendrick’s Gin 45 ml

亨利爵士琴酒45毫升

Belvedere Vodka Pomarancza 30 ml

雪樹伏特加橙花口味30毫升

Clear Apple Juice 60 ml

清澈蘋果汁60毫升

Boiron Raspberry Puree 45 ml

保虹覆盆子果泥45毫升

簡單卻如此地豐富

淺酌一口使用索雷拉系統所釀製出來的薩凱帕23蘭姆酒

搭配70%以上的可可貝瑞濃純巧克力豆

隨著您此時此刻的感覺

無須太複雜的事物也可品嚐到其中的富郁

別急著喝完喝醉

我們有提供三個月的寄酒服務喔

Simple, but yet textured

The discretion of a light system using Sorella brewed rum out of the Zacapa

With more than 70% concentrated cocoa pure by Cocoa Berry

follow the feeling of this present moment

It is that simple to taste that bounty flavor

Don’t be in a hurry to get intoxicated

We provide wine deposit services within three months

Glenfiddich Single Malt Whisky 12 y N.T. 250 / 3000

格蘭菲迪12年單一麥芽威士忌

Glenfiddich Single Malt Whisky 15 y N.T. 350 / 3500

格蘭菲迪15年單一麥芽威士忌

Balvenie Single Malt Whisky 12 y N.T. 350 / 3500

百富12年單一麥芽威士忌

Yamazaki Single Malt Whisky 12 y N.T. 350 / 3500

山崎12年單一麥芽威士忌

Hibiki Blended Whisky 12 y N.T. 350 / 3500

響12年調和威士忌

Woodford Reserve Bourbon Whiskey N.T. 350 / 3500

渥福典藏波本威士忌

Hennessey V.S.O.P Cognac N.T. 350 / 3500

軒尼詩特級干邑

Hendrick’s Gin N.T. 250 / 3000

亨利爵士琴酒

Tanqueray N.O. 10 Gin N.T. 350 / 3500

坦奎利十號琴酒

Bombay Sapphire Gin N.T. 220 / 2500

龐貝藍鑽琴酒

Zacapa 23 Rum N.T. 350 / 3500

薩凱帕23蘭姆酒

Sailor Jerry Spiced Rum N.T. 220 / 2500

水手傑瑞香料蘭姆酒

Bacardi 8 y Anos Rum N.T. 220 / 2500

百家得8年陳釀蘭姆酒

Ciroc Vodka N.T. 350 / 3500

稀石伏特加

Grey Goose Oringinal Vodka N.T. 350 / 3500

灰雁原味伏特加

Potocki Vodka N.T. 350 / 3500

波特世紀伯爵伏特加

Herradura Tequila Anejo N.T. 450 / 5500

馬蹄鐵陳年龍舌蘭

Patron Tequila Anejo N.T. 450 / 5500

培恩陳年龍舌蘭

Don Julio Tequila Anejo N.T. 450 / 5500

唐胡立歐陳年龍舌蘭

儘管沒有太多的酒精

仍然可以好好的放鬆一下

不想宿醉嗎 ?

太好了 !!!

哪何不來些啤酒或著無酒精雞尾酒呢 ?

Even without Alcohol

We can still bring you a moment of relaxation

not a big fan of hangover?

Great!!!

Have a beer or try our non-alcoholic cocktails

Coke N.T. 80

可樂

7-UP N.T. 80

七喜

Tonic N.T. 120

通寧水

Soda N.T. 120

蘇打水

Ginger Ale N.T. 120

薑汁汽水

Fresh Seasonal Juice N.T. 160

季節果汁

Americano N.T. 120

美式咖啡

Latte N.T. 160

義式拿鐵

Cappuccino N.T. 160

義式卡布奇諾

INDULGE Mocktail N.T. 180

INDULGE 無酒精雞尾酒

( 選擇您所喜好的風味 )

( choice of your favorite )

Fuller’s London Pride English Pale Ale N.T. 250

富樂英式淡啤酒

Fuller’s 1845 English Strong Ale N.T. 250

富樂英式硬啤酒

~ INDULGE ~ 沉迷愛戀之意

地址 台北市大安區復興南路一段219巷11號

營業時間 PM 17:00 ~ AM 02:00

訂位情洽 02-2773-0080

~ INDULGE ~

Address No.11, Ln. 219, Sec. 1, Fuxing S. Rd., Da’an Dist., Taipei

Business Hours PM 17:00 ~ AM 02:00

Making A Reservation : 02-2773-0080